After a long day (about a month ago) of shopping for me and work for Ruby we wanted a light dinner (with some protein, of course). So a salad it was. The dressing turned out really well, because the capers and onions are chopped together before being whisked into the dressing with the other ingredients, it's important to spoon it on.
Greek Tuna Salad
Green Leaf Lettuce
English Cucumber
Feta Cheese
Tuna (1 can per 2 servings)
Dressing
1/4 red onion, chopped finely
capers
dill from a tube
mustard
red wine vinegar
olive oil
S+P
why is it important to spoon it on?
ReplyDeleteBecause it's a chunky dressing with the capers and onions IN it. If you were to pour it on, the chunks wouldn't get on the salad.
ReplyDelete